Lunch

Available daily from 11:30am-3pm. Please alert your server or bartender of any food allergies. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

APPETIZERS

SANDWICHES

Afternoon Dockside

Afternoon Dockside Service is available 3:00PM-5:00PM
  • Local Oayster Selection $4

    Dill mignonette

  • Littleneck Clams $3.5

    Rhed’s Hot Sauce, Chili Crunch

  • Shrimp Cocktail $16

    Tomato Tartar, Cocktail Sauce, Citrus Pearls

  • Seafood Sampler $75

    1/2 dozen each Local Oysters, Littleneck Clams, Shrimp Served with Cocktail Sauce and Dill Mignonette

  • Daily Crudo* MP

    Local Catch, Olive Oil, Sea Salt, Hot Peppers, Citrus

  • Tuna Sashimi $18

    Coconut Milk, Soy Vinaigrette, Red Pepper, Cilantro

  • Red, White and Green Panini $14

    Basil, Tomato, Mozzarella

  • Lobster Roll $40

    Summer Truffle, Dijonaise, Citrus, Chives

Dinner

Available from 5pm-10pm. Please alert your server or bartender of any food allergies. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

RAW BAR

APPETIZERS

ENTREES

Dessert

Bottled Wine

Sparkling Blanc

Champagne

Chardonnay

Sauvignon Blanc

Chenin Blanc

Loire

Southern Style Blends

Rhone

Provence

Languedoc

  • Domaine Lafage, Centenaire $52

    Côtes du Roussillon / Grenach Blanc, Roussanne - 2019
    Mineral - Citrus - White Fruits - Flower Aromas

  • Domaine Lafage, Centenaire $49

    Côtes du Roussillon / Grenach Blanc, Roussanne - 2015
    Crushed Rocks - Mint - Lime - Citrus Blossom - Medium Body - Dry

  • Prieure Saint Jean de Bebian, La Chapelle de Bebian $63

    Roussanne, Grenache Blanc, Clairette, Viognier - 2016
    Honey - Jasmine - Anise - Fruity - Round

California

  • Donelan Family Wines, Venus Blanc $133

    Sonoma / Roussanne, Viognier - 2014
    Crisp - Citrus Flowers - Medium Body - Rose Petal - Honeysuckle - Peach - Apricot

  • Davis Family Vineyards, “Cuvee Luke” $63

    Saralee's Vineyard / Russian River, Sonoma / Roussanne, Marsanne, Viognier - 2014
    Rose Petals - Honeysuckle - Apricot - Peach - Dry

  • Elyse, “L'Ingenue” $58

    Sierra Foothills / Roussanne, Marsanne, Viognier, Grenache Blanc - 2014
    Citrus - Peach - Nectarine - Orange Blossom Honey - Marzipan - Key Lime - Pineapple

  • Pine Ridge $41

    Napa / Viognier, Chenin Blanc - 2016
    Baked apples - honeycomb - baking spice - lemon curd - brioche - yuzu - lemongrass - dry

  • Treana $65

    Central Coast / Viognier, Marsanne, Roussanne - 2014
    Rich - buttered citrus - flower oil - marmalade - orange blossomy

  • Tablas Creek, “Esprit de Tablas Blanc” $117

    Paso Robles / Roussanne, Grenache Blanc, Picpoul - 2013
    Salty minerality - herbs - citrus - lacquered wood - peach pit - butterscotch - clove - allspice

  • Tablas Creek, “Cote de Tablas Blanc” $84

    Paso Robles / Viognier, Grenache Blanc, Roussanne, Marsanne - 2015
    Citrus - sea breeze - chamomile - peach pit - honey - baking spices - watermelon rind

Marsanne

California

  • Qupe, Santa Ynez Valley $77

    Santa Barbara - 2007
    Rich Lime - Agave - Dry Sage - Nectarine - Plum

Roussanne

  • Qupe, Bien Nacido Hillside Estate $145

    Santa Maria Valley CA US - 2007
    Pineapple - Vanilla - Honeysuckle - Mango - Verbena Tea - Spice

  • Château de Beaucastel $300

    CDP Rhone FR - 1999
    Honeysuckle - Marmalade - Rose Petal - Acacia Flower - Immense Body - High Glycerin - Good Acidity

Grenache Blanc

  • Daou Vineyards $94

    Paso Robles CA US - 2014
    Green Apple - Key Lime - Vanilla - Casaba Melon - Alyssum Blossoms - Kiwi - Creamy

Melon de Bourgogne (Muscadet)

Muscadet

  • Stephane & Vincent Perraud $36

    Sevre et Maine - 2019
    Ocean Floor - Salanity - Richness

  • Michel Delhommeau, Monnières-Saint Fiacre $67

    Sevre et Maine - 2010
    Almond - pear - lemon - classic mineral-driven - flint - bedrock - acidity

  • Michel Delhommeau, Sur Lie “Harmonie” $45

    Sevre et Maine - 2015
    Ripe pears - fresh citrus - juicy - minerality

  • Éric Chevalier, Sur Lie “Le Clos de la Butte” $38

    Cotes de Grand Lieu - 2013
    Floral aromas - white cranberry - saline - lemon - granite - chamomile - apricot

  • Domaine Des Cognettes, “Clisson” $58

    2013
    Complex - Minerality - Flint - Lemon - Honeydew Melon - Peach - Green Almond - Organic

  • Domaine Haut Bourg, “Le Pavillon” $49

    2013
    Honeyed grapefruit - floral - wet stone - medium body - pineapple - rich

Oregon

  • Bow & Arrow $65

    Willamette - 2015
    Juicy - piquant nut oils - apple - hints of citrus zest

Aligote

Burgundy

  • Benoit Ente $70

    Puligny-Montrachet - 2015
    Honeycomb - yellow apple - lime blossom - gingerbread - subtle leesiness

  • Domaine Jean Fournier, Champ Forey Vielles Vignes $55

    2014
    Yellow flower - lemon rind - crisp - notes of salinity

  • Domaine Michel Lafarge, Raisis Dores $65

    2015
    Notes of sunflower seed - candle wax aromas - good acidity - ginger

Picpoul de Pinet

Languedoc

  • Jadix $36

    2018
    Intense fruity bouquet - citrus - pineapple - mango - good acidity - hint of salinity

  • Domaine Felines Jourdan $44

    2017
    Crisp - vibrant - intense citrus notes - fresh acidity - gentle minerality - delicate saliney

Savagnin

Arbois

  • Jacques Puffeney, Vin Jaune $220

    Jura - 2008
    Orange peel - tobacco - smoke - toasted nuts - opulent - malt whiskey - lots of iodine

  • Domaine Tissot, Les Bruyeres Vin Jaune $200

    Jura - 2007
    Nutty - spicy - powerful - ripe – glycerin

Rolle (Vermentino)

Arbois

  • Jacques Puffeney, Vin Jaune $69

    Jura - 2008
    Orange peel - tobacco - smoke - toasted nuts - opulent - malt whiskey - lots of iodine

  • Domaine Tissot, Les Bruyeres Vin Jaune $77

    Jura - 2007
    Nutty - spicy - powerful - ripe – glycerin

Jacquère

Savoie

  • André et Michel Quenard $58

    Chignin - 2017
    Snappy - Crisp Minerality - Floral – Nectarine – Citrus Rind - Honeydew Melon – Honeysuckle – Refreshing Low Alcohol

Pinot Noir

Burgundy

  • Maison Leroy $210

    2014
    Fresh Picked Cherries - Strawberry - Cranberry - Dried Rose Petals - Raspberry

  • Domaine Michel Lafarge 87

    2014
    Rose Petal - Red Cherry - Raspberry - Medium Body - Supple Tannins - Spicy Eedge

  • Domaine Michel Lafarge 77

    2015
    Raspberry - blackberry - strawberry - sous-bois on the finish

  • Domaine Nicolas Rossignol 70

    2014
    Soft - Fruity – Red Rose - Silky Tannins

  • Domaine Henri Darnat, “La Jumalie” 66

    2014
    Strawberry - Cherry - Cranberry - Slight Peppery Note

  • Jean-Claude Boisset, "Les Ursulines" 58

    2017
    Strawberry - Raspberry - Spice - Juicy - Scrumptious - Old Vine Complexity - Toasty Oak - Supple

  • René Lequin-Colin 50

    2010
    Declassified Santenay - Delicate - Red Berry - Dried Herbs - Green Tea - Touch of Fat - Velvety Tannins - Fresh Finish

  • Domaine Coche Dury 491

    2016
    Ripe Cherry - Plum - Black Raspberry - Dried Flowers - Subtle French Oak - Sweet Earth - Attractively Pure

  • Domaine Jessiaume 58

    2015
    Fresh Fruit - Discreet Vanilla Notes - Silky - Refreshing

Marsanny
  • Domaine Jean Fournier, "Les Longeroies" $117

    2013
    Cassis - violet - medium body - fine tannin - nicely focused

  • Domaine Bart, "Les Grands Vignes" 94

    2010
    Cherry - pleasant touch of toasted - rich - ripe

Griotte-Chambertin
  • Domaine Rene Leclerc, Grand Cru "Vielles Vignes" $337

    2006
    Ripening plum - vegetal notes - creme brûlée crust - cigar box

Gevrey-Chambertin
  • Bernard Dugat-Py, Grand Cru Charmes-Chambertin $688

    1997
    Cherries - creamy vanilla aromas- syrupy blackberries - raspberry

  • Harmand Geoffroy $170

    2011
    Classic Gevrey Chambertin - rich - wild berry fruit - charming rusticity

  • Harmand Geoffroy, 1er Cru, “La Bossiere”, Monopole $255

    2010
    Cool climate pine - spice - sweet mulberry - ripe strawberry - sappy undergrowth - cherry pit - wet stone

  • Domaine Antonin Guyon, “La Justice” $165

    2012
    Red berry fruit - earth aromas - medium body - touch of minerality

Morey-St-Denis
  • Domaine du Clos de Tart, Grande Cru “Monopole” $1000

    2014
    Aromas new wood - rose petal - lavender - red and dark currant scents - discreet earth

  • Domaine de Clos de Tart, 1er Cru “La Forge de Tart” $500

    2014
    Peppery - raspberry - lightly mineral-inflected finish - graphite

  • Domaine Lignier-Michelot, “En La Rue de Vergy” $148

    2014
    Sous-bois nose - orange peel - crisp - vibrant red cherry and kirsch notes - playful finish

  • Domaine Ponsot, “Cuvée Des Grives” $250

    2014
    Tart red cherries - red rose scents - medium-bodied - tensile tannin - salinity - white pepper - licorice

  • Domaine Armand Rousseau, Grand Cru “Clos de la Roche” $590

    2013
    Spicy - very earth nose - red currant - plum - wet stone - tannins - saline

Chambolle-Musigny
  • Domaine Ponsot, 1er Cru “Les Charmes” $413

    2014
    Macerated Red Cherry - Blueberry - Cold Flint - Vibrant - Minerality on the Finish

  • Alex Gambal $178

    2014
    Sensual and Rounded Bouquet - Raspberry - Maraschino Cherry - Hint of Vanilla - Medium Body

  • Maison Joseph Drouhin $187

    2015
    Black Plum - Undergrowth - Wilted Violet - Supple Tannins - Medium Body

Echezeaux
  • Domaine Mongeard-Mugneret, Grand Cru "Grands-Echezeaux" $330

    2015
    Wood - Mocha - Black Raspberry Liqueur - Asian Tea - Spice Box - Opulent

Vosne-Romanee
  • Domaine Hudelot-Noëllat, 1er Cru "Les Suchots" $300

    2011
    Menthol - Soft Wood Nuances - Spicy Aromas - Black Fruit - High-Toned Florals – Silky - Full Body

  • Domaine Maniere $181

    2010
    Dark Berries - Floral - Sandalwood - Spice - Velvet - Concentrated - Palate Coating

Nuits St Georges
  • Jean Chauvenet, 1er Cru “Rue de Chaux” $237

    2010
    French Oak - Overtly Earthy - Dark Berry Fruit - Plum - Velvety Mouth Feel - Full body

  • Jean Chauvenet, 1er Cru “Aux Argillas” $232

    2010
    A Gentle Touch of Wood - Black Cherry - Cassis - a Hint of the Sauvage - Supple

  • Domaine Henri Gouges $166

    2014
    Fresh vibrant black cherry - blueberry fruit - vivacious - smooth - tart red cherries - cranberry- black tea

  • Domaine Robert Chevillon, 1er Cru “Les Roncieres” $166

    2014
    Red currant - violets - plum - tea - plenty of earth

  • Domaine Robert Chevillon, 1er Cru “Aux Bousselots” $243

    2015
    Discreet touch of wood - super-fresh aromas of earth - red currant - herbal tea - bitter cherry

  • Bouchard Père & Fils, “Les Cailles” $195

    2004
    Wood - a beguiling mix of red and black earthy fruit aromas - mineral-infused - explosive finish

  • Domaine Robert Chevillon, 1er Cru “Les Perrieres” $210

    2014
    Outstanding - red cherry - pomegranate - lavender - a hint of earth - mineral-driven - saline

  • Maison Joseph Drouhin, 1er Cru “Procès” $253

    2015
    Outstanding - overtly floral-inflected nose - ripe plum - violet - plenty of earth influence

  • Domaine Jean Tardy & Fils, "Au Bas de Combe" Vieilles Vignes $235

    2016
    Opulent - Supple - Structured - Crushed Blackberry - Oriental Spice - Cherry Blossom - Persistant, Graceful Finish

  • Domaine Mongeard-Mugneret, 1er Cru "Aux Boudots" $207

    2014
    Rigorous - livley - black plum - raspberry - brambleberry

  • Domaine Mongeard-Mugneret, 1er Cru "Aux Boudots" $207

    2015
    Great finesse - blackcurrants - wild blackberries - brambleberry

Cote De Nuits-Villages
  • Maison Albert Bichot $84

    2014
    Aromas of the undergrowth - mushrooms - delicately oaked - gingerbread - cherry

Aloxe-Corton
  • Maison Joseph Drouhin $135

    2014
    Candied fruit - spicy and musky aromas - long aftertaste - brambleberry

  • Domaine des Croix, 1er Cru “Les Boutières” $113

    2014
    Raspberry coulis - crushed strawberry aromas - sappy red cherry - fine tannin - sensual finish

Pernand Vergelesses
  • Domaine Marius Delarche, Millesime $151

    2015
    Spicy - Refined - Plush - Savory Fruit - Locorice - Earth - Violet Candy

Savigny les Beaune
  • Alex Gambal, “Grands Picotins” $94

    2015
    Wood - raspberry - cranberry - rose petal - medium-bodied - blackberry pastille - bay leaf infused finish

  • Domaine Dominique Guyon, "Les Dames de Vergy" $58

    2013
    Berry aromas - rich - well balanced - creamy texture

Chorey les Beaune
  • Domaine Michel Gay Et Fils, Vielles Vignes $84

    2015
    Luminous - Black Cherry - Red Currant - Wild Strawberry - Violets - Underbrush - Warm Spice - Organic

  • Maison Leroy $293

    2011
    Bright strawberry - cherry - raspberry - More Aloxe than Beaune in style

Beaune
  • Domaine Michel Lafarge, 1er Cru "Les Aigrots" $237

    2005
    Green Fruit - Citrus - Dried Floral Aromas - Sweet Medium-Bodied - Bitter Cherry - Tart Plum

  • Domaine Michel Lafarge, 1er Cru "Clos Des Aigrots" $235

    2011
    Rose petals - red cherry - strawberry - medium-bodied with crisp tannin - wet stone - discreet spice nuances

  • Domaine des Croix, 1er Cru "Les Cents Vignes" $132

    2014
    Cool cherry - red currant - spice - earthy aromas - supple medium-bodied flavors - lightly saline-inflected finish

  • Bouchard Pere & Fils, 1er Cru “Beaune Du Chateau” $104

    2016
    Jammy Red Fruit - Peony - Fig - Hint of Chocolate - Harmonious - Dense Fine Tannins

  • Domaine du Chateau de Chorey, 1er Cru "Les Cras" $224

    2005
    Red Pinot Fruit - Minerality - Hints of Clove – Anise – Lovely Secondary Notes

Pommard
  • Domaine Comte Armand Pommard, 1er Cru “Clos des Epeneaux” $393

    2014
    Dusky Red Berry Fruit - Autumn Leaves - A Touch of Black Tea - Medium Body

  • Domaine Comte Armand Pommard, 1er Cru “Clos des Epeneaux” $393

    2015
    Wild Berries - Orange Peel - Cinnamon - Rich Soil - Espresso - Full-Bodied

  • Chateau Genot-Boulanger, 1er Cru “Clos Blanc” $181

    2005
    Ripe Cherry - Plum - Wild Strawberry - Mushroom - Game - Tomatoe - Mineral Earthiness - Layered - Supple

Volnay
  • Domaine Marquis d'Angerville, 1er Cru "Champans" $250

    2006
    Red Berry Fruit Aromas – Earthy - Rich - Sleek

  • Joseph Voillot, 1er Cru "Champans" $237

    2014
    Black and Red Fruit - Hints of Orange Rind - Fig - Dark Cherry - Pomegranate - Floral - Discreet Wood Notes

  • Domaine Roblet-Monnot, 'Saint Francois' $151

    2013
    Delicate - Cherry-toned - Forest Fruit - Dark - Brooding - Powerful Richness Underneath

  • Domaine Charles François & Fils, 1er Cru "Les Fremiets" $195

    2010
    Intense notes of griotte cherries - raspberries - silk tannins

Chassagne Montrachet
  • Domaine Paul Pillot $135

    2012
    Bright Cherry - Licorice - Sweet Earth - Plump - Chunky - Touch of Spice - Wild Strawberry - Structured

  • Domaine Bernard Moreau et Fils, Vielles Vignes $120

    2014
    Medium-Bodied - Chalky Tannin - Raspberry - Cranberry - Earth - Hint of the Sauvage

Maranges
  • Bachelet-Monot, 1er Cru “La Fussière” $97

    2015
    Pleasant Cold Stone Scent - Cranberry - Raspberry – Blackcurrant - Candied on the Entry - Spicy Notes

  • Bachelet-Monot, 1er Cru “La Fussière” $81

    2014
    Wild Strawberry - Raspberry - Briary Notes - a Hint of Vanilla - Firm Backbone

Santenay
  • Domaine Jouard, "Vielles Vignes" $104

    2010
    Cherry Cobbler - Strawberry Rhubarb - Boysenberry - Dried Herbs - Cedar - Silky Tannins

Mercurey
  • Domaine Meix Foulot, 1er Cru $91

    2012
    Medium-Bodied - Velvety - Firmly Structured - Long & Well-Balanced Finish

Loire

  • Domaine Lucien Crochet, “La Croix du Roy” $91

    Sancerre - 2011
    Plum - Blackcurrant - Evergreen Forest - Crushed Limestone - Dried White Mushroom - Herbs

  • Domaine Fouassier, “L'Etournau” $69

    Sancerre - 2010
    Black Tea - Spice Box Aromas - Dried Cherry - Currant - Mineral Notes - Raspberry - Hints of Sandalwood & Cedar

  • Claude Riffault, “La Noue” $77

    Sancerre - 2014
    Ripe Red Berries - Chalky - Medium to Full-Bodied - Fine Tannins

  • J. de Villebois $60

    Menetou-Salon - 2018
    Bing Cherry - Wild Blueberry - Rose Petal - Perfumed - Sweet Earth - Supple

  • Domaine Philippe Gilbert $69

    Menetou-Salon - 2013
    Red Berries - Cherries - Blueberries - White Chocolate - Violets - Heath Rose - Earthy

  • Domaine de Reuilly $60

    Menetou-Salon - 2017
    Crisp Bing Cherry - Strawberry Rhubarb - Rose Petal - Sweet Earth - Pretty - Bright Acidity - Velvet Tannins - Organic

Alsace

  • Domaine Trimbach $58

    2014
    Crushed wild strawberries - raspberry compote - elements of minerality - lush

Oregon

Willamette
  • Evening Land Vineyards, “Seven Springs” $215

    Eola-Amity - 2015
    Aromas of charcuterie - toasted cardamom - forest floor - cracked pink peppercorn - blackberry

  • Domaine Drouhin Oregon, “Roserock Zephirine” $148

    Eola-Amity - 2014
    Bay leaves - fresh cranberries - rhubarb - forest floor - medium-bodied - herb-laced finish

  • Brick House Vineyards, Ribbon Ridge, “Les Dijonnais” $126

    2014
    Exquisite - brambly red berry fruit - cranberry - wild strawberry mixed with subtle sous-bois notes

  • Elk Cove Vineyards, “Goodrich” $126

    2014
    Blackberry - briary scented bouquet - subtle earthy tones- black pepper - clove notes infusing the black fruit

California

  • Calera, “Reed Vineyard” $166

    Mt. Harlan, San Benito - 2013
    Sassafras - mint - sweet cherries - dried flowers - sappy, almost green note - medium body

  • Calera $77

    Central Coast - 2014
    Raspberries - mulled cherries - baking spice - dried soil

  • La Follette $65

    North Coast - 2014
    Loads of strawberry - cherry - soft - round - juicy

  • Mer Soleil, "Reserve" $70

    Santa Lucia Highlands, Monterey - 2017
    Stewed Cherry - Dark Berry - Plum - Slate - Campfire Smoke - Rich Earth - Cocoa - Anise - Cola - Velvety

  • Hahn Family, “Lucienne Lone Oak” $104

    Santa Lucia Highlands, Monterey - 2014
    Sensational - black raspberry - framboise - crushed spice - floral aromas - medium to full-bodied

  • Brea $63

    Santa Lucia Highlands, Monterey - 2016
    Tangy hibiscus - vivacious raspberry - red cherry - blueberry fruit - lush

Mendocino
  • Littorai, “Cerise Vineyard” $187

    Anderson Valley - 2014
    Earthy Nose - Tar - Black Soil - Underbrush - Fungi - Mulberries - Black Berries - Hint of Anise

  • Peay Vineyards, "Savoy Vineyard" $151

    Anderson Valley - 2015
    Vivid - Cherry - Cranberry - Raspberry - Copper - Forest Floor - Medium Body

  • Anthill $89

    Anderson Valley - 2015
    Rose Hip - Mandarin Peel - Red Fruits - Fresh-cut Chanterelle Mushroom

  • Rhys Vineyards, “Bearwallow Vineyard” $135

    Anderson Valley - 2014
    Black Plums - Wild Berries - Peonies - Layered Compexity - Mineral Driven - Finesse

  • Champ de Rêves $84

    2013
    Raspberry - Strawberry - Blueberry Fruit - Lovely Soil Notes

  • Talisman, “Weir Vineyard” $157

    Yorkville Highlands - 2012
    Cranberry - Black-tea Aromas - Bold Cherry - Pomegranate - Fine-grained Tannins - Good Acidity

  • Talisman, “Weir Vineyard” $157

    Yorkville Highlands - 2013
    Raspberry - rose - mineral - orange zest - sandalwood - velvety - light licorice

Sonoma
  • Reuling Vineyards $135

    2013
    Liqueur-like plum - cassis - pomegranate - clove - Hibiscus - tea Leaves - cocoa nibs - Chinese 5 spice

  • Virginia Marie Lambrix, "Sonoma Ranches" $63

    2016
    Floral - oak - hints of graham cracker and vanilla - bing cherries - rose petals

  • Peay Vineyards, "Scallop Shelf" $151

    Sonoma Coast - 2015
    Massively tannic - dark cherry - plum - tobacco - licorice

  • Peay Vineyards, "Pomarium" $135

    Sonoma Coast - 2016
    Dark fruit - earth flavors - floral incense aromas - Japanese plums - dried leaves - iron - blood orange

  • Flowers Vineyards & Winery $94

    Sonoma Coast - 2016
    Red currants - cranberries- rose hips - raspberry leaves - dried herbs plus a waft of fungi - medium-bodied

  • Tuck Beckstoffer, 'Semper' $104

    Sonoma Coast - 2010
    Menthol - plum - mocha - black cherry

  • Bonneau, "Sangiacomo Vineyard" $77

    Sonoma Coast - 2013
    Ripe Black Cherry - Pomegranite - Wild Rose - Wild Strawberry - Cola - Bramble - Clove Spice - Supple Tannins

  • Talisman Winery, “Adastra Vineyard” $135

    Los Carneros - 2013
    Dark cherry - blueberry - currant - ripe cantaloupe - slate - blackberry - sweet spice - a whisper of caraway

  • Talisman, “Red Dog Vineyard” $139

    Los Carneros - 2013
    Plum - cherry - strawberry - rose petal - comforting smell of a damp redwood forest

  • Merry Edwards $148

    Russian River - 2014
    Black cherry - black raspberry - violets - underbrush - yeast extract - medium-bodied

  • Virginia Marie Lambrix $94

    Russian River Valley - 2014
    Rainier cherries - violets - sage - hints of vanilla and cherry-cola - pomegranate - brandied berries

  • Davis Family Vineyards, “Soul Patch” $104

    Russian River - 2014
    Mulberries - warm cranberries - kirsch - wafts of garrigue and forest floor - medium-bodied

  • Dutton Goldfield, “Dutton Ranch” $87

    Russian River - 2016
    Rose Petals - Black Cherry - Black Raspberry - Rhubarb - Earth - Redwood - Spice Box - Succulent Finish

  • Gary Farrell, “Hallberg Vineyard” $117

    Russian River - 2013
    Roasted herbs - underbrush - red and black cherries - forest floor - Côte de Nuits-like - medium-bodied

  • Thomas George, "Estate" $104

    Russian River - 2012
    Succulent red fruit - cherry aromas - sassafras - undertones of thyme and rosemary - earth - black tea

  • Wait Cellars, "Devoto Garden Vineyard" $104

    Green Valley, Russian River - 2012
    Bright cherry - cola - clove - firm minerality and acidity

  • Mossback $52

    Russian River - 2019
    Cherry - Chocolate - Leather - Cranberry - Cocoa - Oak Spice - Bright

Santa Barbara
  • Rhys Vineyards, “Alesia” $97

    Santa Cruz Mountains - 2016
    Bright Red Cherry - Orange Peel - Mint - Chalk - Floral - Energetic - Gracious

  • Rhys Vineyards, “Alpine Vineyard” $250

    Santa Cruz Mountains - 2014
    Black Cherry - Plum - Rose Petal - Menthol - Licorice - Crushed Rock - Broad Shouldered - Beautifully Virile

  • Sandhi, "Sanford & Benedict" $157

    Santa Rita Hills - 2014
    Dried Strawberries – Plum - Exotic Spice - Sandy/Loamy Notes – Salty Minerality

  • Siduri $81

    Santa Rita Hills - 2016
    Ripe Cherry - Strawberry - Dried Herbs - Underbrush - Complex - Sexy - Mouthfilling

  • Au Bon Climat, “La Bauge Au Dessus” $81

    2013
    Scents of rose petal - orange peel - mint - white pepper - cranberry - red berries - rose petals - spice

  • Chanin Wine Company, "Duravita Vineyard" $123

    2014
    Autumn leaves - savory spice - sweet cherry - dried flower aromas - medium body

  • Chanin Wine Company, "Bien Nacido Vineyard" $126

    Santa Maria Valley - 2014
    Strawberry - cherry - rose petal - spice - medium-bodied - tannins

New York
  • Forge Cellars, “Classique” $70

    Finger Lakes - 2016
    Flint - earth - rose - ripe raspberries

Cabernet Franc

Loire

  • Thierry Germain, Domaine des Roches Neuves, “Les Mémoires” $160

    Saumur - 2015
    Subtle menthol notes - red fruit liqueur - wild strawberry - flint - long finish of chalk and wet rock

  • Domaine du Collier, “La Ripaille” $98

    Saumur - 2012
    Ripe dark berry aroma - lovely spicy, vegetal and earthy flavors of milled stones - full body

  • Thierry Germain $104

    Saumur Champigny - 2014
    Red berry nose - ripe raspberry palate with hints of smoke and cocoa

  • Arnaud Lambert, “Terres Rouges” $58

    Saumur Champigny - 2016
    Focussed red fruits - flowers - black earth - refreshing acidity - smooth tannins

  • Olga Raffault, “Les Piscasses” $68

    Chinon - 2010
    Cherry skin - gravel terroir - aromatic cedar - bay leaf - button mushrooms - blond leather - cigar tobacco

  • Domaine de Pallus, “Les Pensées de Pallus” $65

    Chinon - 2013
    Fantastic - licorice - violets - vegetal - cassis - plum - blackberry - singed bay leaf - black tea - smoldering tobacco

  • Saget la Perriere, “Marie de Beauregard” $52

    Chinon - 2016
    Blackberry - cassis - perfectly blended with woody notes - stewed sweet spices - hint of vanilla

  • Catherine et Pierre Breton, “Les Perrières” $166

    Bourgueil - 2003
    Black currant - fig - olive flavors - briary tannins - toast - tobacco - mineral driving the finish

United States

  • Ramian Estate, “Pierret Vineyard” $120

    Coombsville, Napa Valley CA - 2009
    Boysenberry - Wild Blueberry - Violet - Black Tea - Green Briar - Coffee - Sandalwood - Eucalyptus - Suede

  • Merriam Vineyards, “Jone's Vineyard” $120

    Dry Creek Valley, Sonoma CA - 2013
    Gravel - Pomegranate - Plum - Black Cherry Orchard - Dense Tannins - Black Pepper

  • Barboursville, Reserve $67

    VA Cab Franc, Petit Verdot - 2013
    Smokey - Herbaceous - Exuberant - Silky

Syrah

Rhone

  • Delas Frères, “La Landonne” $390

    Cote Rotie - 2012
    Cassis - black raspberry - violet - incense - spice-box - medium to full-bodied

  • Domaine de Bonserine, “La Garde” $195

    Cote Rotie - 2009
    Flowery - black cherries - honeysuckle - raspberries - olives - earth

  • M. Chapoutier, “La Mordorée” $271

    Cote Rotie - 1995
    Smoky - black raspberry - coffee - chocolate - black olives

  • Jean-Michel Gerin, "La Viallierre" $248

    Cote Rotie - 2012
    Red fruits - spices - gunflint - black olives - floral pastille - smoky mineral qualities -bacon nuances

  • Domaine Jean-Louis Chave, “Offerus” $77

    Saint Joseph - 2015
    Graphite - crushed plum - cherry - dried anise - fruitcake - black tea - cherry cola

  • Domaine Jean-Louis Chave, “Offerus” $73

    Saint Joseph - 2012
    Smoky blueberry - olive paste - violet aromas - spicy nuance - supple tannins - a hint of candied flowers

  • Paul Jaboulet Aine, “La Chapelle” $90

    Hermitage - 1990
    Sweet cassis - smoked meats - chocolate - licorice - spice - full-bodied

  • Louis Barruol, “Tiercerolles” $113

    Crozes Hermitage - 2013
    Blackberry - currants - ample earth - crushed rock - peppery herbs - medium+ body

  • Courbis, “Les Eygats” $126

    Cornas - 2013
    Plum - blueberries - blackberries - minerality - pepper - smoked meat - medium to full-bodied

Languedoc

  • Gilles Troullier, “De–Là” $70

    Cotes Catalanes - 2014
    Granite-induced minerality - spring floral - raspberries - rose petals - pepper - bright acidity

Washington

  • Betz Family Winery, "La Serenne" $151

    Yakima Valley - 2015
    Blackberries - peppery herbs - lavender - spring flowers - full-bodied

  • Betz Family Winery, "La Cote Rousse" $151

    Red Mountain, Columbia Valley - 2013
    Blackberry - black raspberry - graphite - smoke - crushed rock - a lot of tannins

  • Betz Family Winery, "La Cote Rousse" $151

    Red Mountain, Columbia Valley - 2015
    Notes of scorched earth - charred meats - graphite - licorice

  • K Vintners, "Motor City Kitty" $94

    Columbia Valley - 2015
    Notes of grilled meat - creosote - licorice - roasted black fruits - full-bodied

  • K Vintners, “River Rock Vineyard” $117

    Walla Walla Valley, Columbia Valley - 2013
    Medium to full-bodied - polished tanni - pepper - iron - savory - olive - ripe dark fruits - crushed flowers

California

  • Flanagan Winery $183

    Bennett Valley, Sonoma - 2014
    Complex in white pepper - dried savory herb - leather - full-bodied - bacon -blue and black fruits

  • Peay Vineyards, Estate "La Bruma" $123

    Sonoma Coast - 2015
    Very intense graphite and smoke nose - blackberry - black currant - fennel - rosemary - garlic

  • Peay Vineyards, "Cep" $70

    Sonoma Coast - 2015
    Cured meat - lavender - white pepper - blackberry - pomegranate - medium bodied

  • Arnot-Roberts $95

    Sonoma Coast - 2014
    Lavender - violet - white pepper - black olive - rose petal - plum - black raspberry

  • Bedrock Wine Co., "North Coast" $69

    Sonoma - 2015
    Bacon - licorice - smoke - exotic spice - black pepper - ripe berry fruity

  • Kongsgaard, “Hudson Vineyard” $444

    Napa Valley - 2015
    Violets - black pepper - smoked bacon - crushed blackberries - burning ember - full-bodied

  • Qupe, "Bien Nacido Vineyard" $444

    Santa Maria Valley - 2007
    Peppery herbs - dark fruits - medium-bodied - lightly concentrated texture

Southern Style Blends

Rhone

  • Domaine les Pallieres, “Les Racines” $117

    Gigondas / Grenache, Syrah, Mourvèdre, Clairette - 2014
    Hidden gem - black cherries - blackberries - hints of pepper - bouquet garni - medium-bodied

  • Bieler Pere et Fils, “La Jassine” $41

    Cotes du Rhone Villages / Grenache, Syrah - 2015
    Full bodied - plummy fruit - hints of leather - mocha - dried fruit - violet and lavender hints

  • Domaine la Colliere, Rasteau “la Fontaine” $70

    Cotes du Rhone Villages / Grenache, Mourvèdre - 2013
    Black raspberry - currants - ground herbs - pepper - full-bodied - soft, supple mouth feel

  • Michel Gassier, “Nostre Pais” $58

    Costieres de Nimes / Grenache, Carignan, Syrah, Mourvèdre, Cinsault - 2014
    Blackberries - blackcurrants - roasted herbs - licorice - ripe tannin

  • Château Valcombe, ‘Les Hauts de Valcombe’ $49

    Cotes du Ventoux / Grenache , Syrah - 2015
    Ripe Wild Strawberry - Wild Blackberry - Dried Herbs - Spice Tinged - Savory - Elegant Tannins - Organic

  • Franck Balthazar $63

    Cotes du Rhone / Grenache , Syrah - 2019
    Ripe Wild Strawberry - Wild Blackberry - Dried Herbs - Spice Tinged - Savory - Elegant Tannins - Organic

Chateauneuf du Pape
  • Domaine de Marcoux, “Vielles Vignes” $493

    Grenache, Syrah - 2003
    Sweet tannin - currants - black cherries - garrigue - chocolate - spiced meats - lilac - smoked herbs

  • Domaine Paul Autard $104

    Grenache, Syrah, Cinsault, Mourvèdre, Muscardin, Counoise - 2010
    Camphor - incense - black raspberry fruit - lavender - forest floor - acacia - full-bodied

  • Domaine Paul Autard “Cuvee La Cote Ronde” $135

    Grenache, Syrah - 2009
    Vanillin - toast - full-bodied- caramelized red and black fruits - a hint of ink - juicy

  • Domaine de la Mordoree, “Cuvee de la Reine des Bois” $493

    Grenache, Mourvèdre, Cinsault, Counoise, Syrah, Vaccarese - 2001
    Oustanding - black raspberry - truffles - wood smoke - charcoal - crushed rock - smoked beef - graphite

  • Domaine Paul Autard “Cuvee La Cote Ronde” $135

    Grenache, Syrah - 2005
    Black truffles - melted licorice - blackberries - sweet cherries - a hint of barrique

  • Domaine Giraud, “Les Premices” $104

    Grenache - 2015
    Framboise - licorice - crushed flower-like aromas and flavors

  • Domaine Duclaux $100

    Grenache, Counoise, Mourvèdre, Syrah, Picpoul, and Muscardin - 2010
    Zesty acidity - earthy - black truffle - black cherry - new saddle leather - roasted meat - cassis - full-bodied

  • Domaine Grand Veneur, “Vieilles Vignes” $446

    Grenache, Mourvèdre, Syrah - 2010
    Excetional - blackberry - cassis - kirsch - licorice - subtle Provencal herbs - camphor - truffle notes - viscosity

  • Maison Tardieu-Laurent, “Vielles Vignes” $135

    Grenache, Mourvèdre, Syrah - 2003
    Licorice - jammy cherry - prunes - spicy - full-bodied - high levels of tannin and new oak

  • Château La Nerthe $135

    Grenache, Syrah, Mourvèdre, Cinsault - 2015
    Toasted coconut - vanilla - cinnamon - clove - cherry - garrigue - white pepper - medium to full-bodied

  • Château La Nerthe $135

    Grenache, Syrah, Mourvèdre, Cinsault - 2014
    Medium-bodied richness - lots of black cherries - wild herbs - leather - hints of flowers on the nose

  • Domaine du Vieux Telegraphe $201

    Grenache, Syrah, Mourvèdre, Syrah - 2013
    Stony - mineral - salty - red currants - Provençal garrigue - dried pepper - medium-bodied

  • Château de Beaucastel $195

    Grenache, Mourvèdre, Syrah, Counoise, Cinsault, CDP Varietals - 2014
    Blackberries - ground herbs - pepper - Provençal spice - medium to full-bodied

  • Les Cailloux, Lucien et Andre Brunel, Cuvee Centenaire $469

    Grenache, Syrah, Mourvèdre - 1998
    Creme de cassis - blackberry - licorice - camphor - new saddle leather - scorched earth - full-bodied

Languedoc
  • Domaine Leon Barral, “Jadis” $129

    Faugères / Carignan, Syrah, Grenache - 2015
    Black fruit compote - earth - leather - full body - smooth tannin - fresh herbs

  • Domaine Leon Barral $87

    Faugères / Carignan, Grenache, Cinsault - 2015
    Cherry - plum - violet - fragrant garrigue - bay leaf - thyme - supple

  • Château Coupe Roses, “Orience” $69

    Minervois / Syrah, Grenache - 2012
    Asian spices - black fruits -nice acidity - firmly structured

  • Château Coupe Roses, “Vignals” $58

    Minervois / Syrah, Grenache, Carignan - 2015
    Brightness - gaminess - dark berry aromas - tar - brine

  • Château Coupe Roses, “La Bastide” $36

    Minervois / Carignan, Grenache, Syrah - 2016
    Blueberry - tarry black fruit - refreshing acidity

  • Mas Champart, “Causse de Bousquet” $65

    Saint-Chinian / Syrah, Grenache, Mourvèdre, Carignan - 2014
    Black raspberries - crushed violets - leather aromas - medium to full-bodied - plums

  • Château L'Argentier $60

    Languedoc / Syrah, Grenache and Carignan - 2011
    Curry spices - garrigue herbs - spiced orange - forest floor - leather - firm but ripe, tea-like tannins

  • Vila Voltaire, “Puech Auriol” $58

    Coteaux d'Ensérune / Carignan, Grenache - 2011
    Red Currant - Rose Petal - Chalk - Sea Spray - Bramble - Spice Box - Soft Tannins - Alluring Complexity - Organic

Provence

  • Domaine Leon Barral, “Jadis” $58

    Syrah, Mourvèdre, Cab. Sauv - 2015
    No Sulfur - Earthy - Mulled Plum - Macerated Cherry - Truffle - Bacon Fat - Briar - Saddle Leather - Sage - Anise

  • Château Pradeaux $113

    Bandol / Mourvèdre, Grenache - 2013
    Pure notes of tobacco - garrigue - black cherry - warm leather - animal - olive - savory notes

  • Domaine Le Galantin $81

    Bandol / Mourvèdre, Grenache - 2011
    Medium-bodied texture - moderate tannin - forward fruit - spiced meats - leather

  • Mas de la Dame, “Cuvée La Gourmande” $52

    Les Baux-de-Provence / Grenache, Syrah- 2014
    Rich, full, and round with ripe red fruit flavors accented by soft nuances of spice.

  • Domaine Terrebrune, “Terre d'Ombre” $63

    VDP du Mont Caumes / Mourvèdre, Grenache, Cinsault - 2017
    Unoaked - Rose Petals - Boysenberry - Complex Earth - Tobacco - Plum - Current - Soft Tannins

Washington

  • K Vintners, “Charlotte” $145

    Walla Walla Valley / Mourvèdre, Grenache, Syrah, Counoise, Grenache Blanc, Picpoul - 2013
    Rose Petals - Kirsch - Framboise - Olives - Dried Herbs - Medium to Full-Bodied

  • Tenet Wines $63

    Columbia Valley / Syrah, Grenache, Mourvèdre- 2013
    Black Raspberries - Violets - Spice - Vanilla Bean - Medium-Bodied Richness

  • Betz Family Winery, “Besoleil” $123

    Columbia Valley / Grenache, Syrah, Cinsault, Mourvèdre, Counoise- 2014
    Cherries - Burnt Sage - Spices - Kirsch - Medium to Full-Bodied

  • Betz Family Winery, “Besoleil” $123

    Columbia Valley / Grenache, Syrah, Cinsault, Mourvèdre, Counoise- 2012
    Broad Shouldered - Beautiful Freshness - Raspberry - Herbs de Provence - Flowers

California

  • Tablas Creek, “Esprit de Tablas” $142

    Paso Robles / Mourvèdre, Grenache, Syrah, Counoise - 2014
    Dried roses - Ceylon tea - tobacco leaf notes - anise - black earth - medium to full-bodied - chewy tannins

  • Elyse, “C'est Si Bon” $81

    Sierra Foothills / Grenache, Mourvèdre, Syrah, Cinsault, Counoise - 2013
    Alpine strawberry - dried cherry - orange zest - herbes de Provence - baking spices

  • Beckmen Vineyards, “Cuvée Le Bec” $55

    Santa Ynez / Syrah, Grenache, Mourvèdre, Counoise - 2014
    Peppery - black and blue fruits - medium to full-bodied - floral notes

  • Michael David Winery, "Ancient Vine" $69

    Bechthold Vineyard / Lodi / Cinsault - 2015
    Bright fresh red fruits - cranberry - white pepper - graham cracker crust - light-bodied - crisp

  • Tuck Beckstoffer, "Melee" $84

    Oakville / Grenache - 2014
    Hints of baked summer fruits - white pepper - lavender - underbrush - dry aged meats

Gamay

France

  • Domaine Marcel Lapierre $104

    Morgon / Beaujolais FR - 2016
    Black cherry - plum - rich soil - wood smoke - medium-bodied - savory tannins

  • Louis Claude Desvignes, Cote du Py $69

    Morgon / Beaujolais FR - 2015
    Dark plum - cold stone - light rose petal - violet - black pepper - a touch of ginger

  • Jean Foillard, Cote du Py $100

    Morgon / Beaujolais FR - 2016
    Rose petals - wild berries - dark chocolate - candied violets - medium to full-bodied - orange blossom – minerality - Organic

  • Jean Foillard, “Cuvee Corcelette” $100

    Morgon / Beaujolais FR - 2016
    Plums - cassis - cherries - subtle grilled meat - medium to full-bodied - strawberry pastilles -orange zest finish - Organic

  • Domaine Michel Lafarge $69

    Passetoutgrain / Burgundy FR / Gamay, Pinot Noir - 2014
    Dried violet - stones - crisp acidity - citrus fresh on the finish - succulent

  • Domaine Cheveau, “La Villa Violette” $63

    Saint-Amour / Beaujolais FR - 2015
    Black cherry - violet - black plum - medium-bodied - creamy texture

  • Domaine Chignard, “Les Moriers” $65

    Fleurie / Beaujolais FR - 2014
    Wilted rose petals - violets - red berry fruit - medium-bodied - fine tannin - red plum

  • Château Thivin $67

    Brouilly / Beaujolais FR - 2014
    Fresh strawberry - raspberry coulis - cold stone - medium-bodied

  • Jean-François Mérieau, “Le Bois Jacou” $49

    Tourraine / Loire / FR- 2014
    Fresh strawberry - raspberry coulis - cold stone - medium-bodied

United States

  • Brick House $70

    Ribbon Ridge / Oregon US - 2015
    Violets - red roses - Bing cherries - hints of cranberry juice and garrigue - light to medium-bodied

Cabernet Sauvignon, Merlot & Blends

Bordeaux

  • Cap Royal, Pichon Baron, Bordeaux Superieur $45

    2018
    Spicy oak - mocha - blueberries - cassis - bracken - lighter tannins - toast - vanilla - menthol - cedar

  • Château La Croix De Queynac, Bordeaux Superieur $45

    2016
    Violet notes - candied red berry - fresh tannins - blackcurrant - blackberries

  • Chateau La Hase $52

    2018
    Fruity - Ripe - Tart Cherry - Dusty Tannins

St Estephe
  • Cos d'Estournel $673

    2010
    Black currant cordial - chocolate-covered cherries - spearmint - cigar box - hoisin - charcoal - espresso

  • Château Tronquoy-Lalande $100

    2008
    Black currant - spring flower - minerality - medium to full-bodied - sweet tannins - crushed rocks - forest floor

  • Château La Peyre $120

    2010
    Deep - saturated - some jam - cherry fruits - quite clean - fresh on the finish

Pauillac
  • Château Fonbadet $110

    2014
    Graphite-tinged bouquet - black fruit - cedar - medium-bodied - crisp tannin

  • Mouton Rothschild $1150

    1995
    Jammy cassis - truffles - coffee - licorice - spice - full-bodied - high tannin - toasty new oak, minerals, and spice

St Julien
  • Leoville-Poyferre $451

    2010
    Full-bodied - blackberries - cassis - graphite - spring flowers - opulent

  • Leoville-Barton $818

    2005
    Tannins - deep cassis - red currant - earthy - spices - medium to full-bodied - burning embers - cedar

  • Leoville-Barton $818

    2000
    Behemoth – very tannic - sweet cedar - fruitcake - hints of creme de cassis, licorice, and earthy forest floor

  • Leoville-Barton $348

    1999
    Cedar wood - black fruits - spice box - loamy soil - full-bodied - minerals - underbrush - earth dominate

  • Leoville-Barton $407

    1989
    Brambly red fruit - scorched earth - chestnut, touches of fireside hearth - medium-bodied with tannins

  • Château Talbot $195

    2012
    Black and red currant fruit - roasted herb - soft tannin - a spiced, medium-bodied mouthfeel

Haut Medoc
  • Château Sociando - Mallet $181

    2001
    Pencil shavings - ink - blackberries - cedar - earth - full-bodied - moderately high tannin

  • Les Brulieres De Beychevelle $70

    2012
    Sophisticated wine - ripe black fruits - fresh acidity - keenly structured - a dark texture

Listrac Medoc
  • Château Clarke $94

    2012
    Blackcurrants - new saddle leather - earth - spice - medium-bodied - relatively light tannin

Margaux
  • Château Margaux $1043

    1998
    Blackberry - potpourri - cedar - violets - full-bodied - smoky - earthy nose - hot asphalt - mushrooms - new oak

  • Château Moulin de Tricot $120

    2012
    Velvety-smooth - star anise - stewed plums - ripe blackberry - subtle vanilla

  • Château Lascombes, Grand Cru Classe $210

    2003
    Cedarwood - spring flowers - spices - currants - earth - medium to full-bodied - silky tannins -barbecue smoke

Medoc
  • Château Haut-Condissas $195

    2009
    Creme de cassis - incense - acacia flowers - subtle barbecue smoke - full-bodied - forest floor - cedarwood

  • Château Fontis $63

    2011
    Floral - bright berry - midpalate - loads of dry leaves - green herbs

Pessac Leognan
  • Carbonnieux $154

    2012
    Notes of grilled meats - blackcurrants - sweet cherries - graphite - spice - medium to full-bodied - bay leaf

Graves
  • Château La Tuilerie du Puy $45

    2012
    Dusty tannins - hints of cherry, blackberry and cassis - mouthfeel is abundant - soft tannins - juicy acidity

Pomerol
  • Clinet $433

    2012
    Full-bodied - chocolate - coffee bean- oak - boysenberries - blueberries - black currantsm- licorice - truffles

  • Château Clinet, Fleur de Clinet $110

    2013
    Smooth tannins - generous texture - forest fruits - blackberries - liquorice - bergamot - spices - brown sugar

St Emilion
  • Château Quinault, Grand Cru "L'Enclos" $195

    2005
    Chocolate - blackberry - full body - round tannins - raspberries - blueberries - camphor - spring flowers - spice

  • Château Lassegue, Grand Cru $132

    2011
    Ripe blackberries - fresh violet - sage - mint - leather - baking spices - graphite - wild herbs - rose petals

  • Château Lassegue, 'Les Cadrans de Lassegue" Grand Cru $70

    2014
    Nutmeg - white pepper - balanced - good length - mineral finish - persistent tannins

  • Château Simard $113

    2010
    Exuberant - licorice - fruitcake - spice box - black cherries - black currants - medium to full body

  • Château Simard $110

    2005
    Berries - violets - earth - cassis - black cherry - plum - round structure

Washington

  • Leonetti Cellar, Reserve $384

    Walla Walla / Cab. Sauvignon, Malbec, Petite Verdot - 2005
    Crème de cassis - graphite - lead pencil shavings - hints of damp herbs - full-bodied

  • Leonetti Cellar $266

    Walla Walla / Cab. Sauvignon, Petite Verdot, Malbec - 2005
    Blackcurrants - black raspberries - graphite - leafy herbs - hint of bay leaf

  • Owen Roe,"La Famille Des Marais” $70

    Yakima Valley / Cabernet Sauvignon - 2014
    Blackberry - sweet berry - cedar - vanilla - gripping tannins -hints of cinnamon - allspice - black licorice - oak

  • Hedges, “La Haute Cuvee” $135

    Red Mountain, Columbia Valley / Cabernet Sauvignon - 2014
    Blackberry - sweet berry - cedar - vanilla - gripping tannins -hints of cinnamon - allspice - black licorice - oak

  • Betz Family Winery, “Pere de Famille” $195

    Columbia Valley / Cab. Sauvignon, Merlot, Petit Verdot - 2014
    Crème de cassis - graphite - crushed flowers - violets - dried herbs - dusty pebble-like minerality

  • Betz Family Winery, “Pere de Famille” $181

    Columbia Valley / Cab. Sauvignon, Merlot, Petit Verdot - 2014
    Full-bodied - cassis - crushed flowers - red currants - licorice - red plums - black raspberries - graphite

  • Betz Family Winery, “Clos de Betz” $151

    Columbia Valley / Merlot, Cab. Sauvignon, Petit Verdot - 2014
    Full-bodied - cassis - crushed flowers - red currants - licorice - red plums - black raspberries - graphite

  • Betz Family Winery, “Clos de Betz” $142

    Columbia Valley / Merlot, Cab. Sauvignon, Petit Verdot - 2013
    Currants - dried flowers - garrigue - plums - black raspberry - violets - espresso - scorched earth

  • Col Solare, "Red Mountain" $166

    Columbia Valley / Cab. Sauv., Cab. Franc, Merlot, Syrah - 2014
    Smoked tobacco - black currants - licorice - gravelly minerality - multi-dimensional

  • Col Solare, "Red Mountain" $166

    Columbia Valley / Cab. Sauv., Cab. Franc, Merlot, Syrah - 2013
    Black cherry - cassis fruits - notes of licorice - smoked herbs - graphite - lead pencil - barrel spice

  • Dunham Cellars, “Trutina” $77

    Columbia Valley / Cab. Sauv., Merlot, Malbec, P. Verdot, Syrah - 2013
    Charming - notes of currants - chocolate - dried spices - bouquet garni - full bodied

California

  • Ramian Estate, Parlay, “The Bookmaker” $65

    Central Coast / Cabernet Sauvignon Blend - 2010
    Licorice - Boysenberry - Dark Cherry - Touch of Earth – Spice - Finish is Long & Lush

  • Broadside, “Margarita Vineyard” $52

    Paso Robles / Merlot - 2014
    Cedar Box - Minerals - Refreshing Acidity - Violet - Spice-Accented Cherry - Elderberry - Smoky - Leather

Sonoma
  • Rodney Strong Vineyards, “Alexander's Crown” Estate $187

    Cabernet Sauvignon - 2013
    Broad - sweet crème de cassis - black cherry - blueberry - licorice - graphite - full-bodied

  • Rodney Strong Vineyards, “Alexander's Crown” Estate $187

    Cabernet Sauvignon - 2015
    Voluptuous – black currant – blackberry – violets – dried herbs – mocha – long finish

  • Davis Family Vineyards, “Cab 5 Rockpile Ridge” $135

    Cab. Sauvignon, Cab. Franc, Malbec, Merlot, Petit Verdot - 2013
    Blackberry - cassis - licorice - graphite - flowers - full body

  • Rodney Strong Vineyards, “Brothers” $186

    Alexander Valley / Cabernet Sauvignon - 2015
    Intensly rich – structured - blackberry – plum – cassis – chocolate – black cherry – tobacco – seductive – lingering finish

  • Rodney Strong Vineyards, “Symmetry” $186

    Alexander Valley / Cabernet Sauvignon, Malbec, Merlot, Petite Verdot, Cabernet Franc - 2014
    Meritage – woodland cherry – savory – forest mushroom – silky tannins – black fig – rose petals – baking spice

  • Goldschmidt Vineyards, “Yeoman” $135

    Alexander Valley / Cabernet Sauvignon - 2014
    Big - rich – earthy – clove spice – cigar – plum – dark cherry – vanilla toast

Lake County
  • Obsidian Ridge, Estate, Red Hills $81

    Cabernet Sauvignon, Petit Verdot, Malbec - 2017
    Deep - Concentrated - Tamarind - Tobacco - Blueberry 0 Black Cherry - Dark Chocolate

  • Tuck Beckstoffer, 75 Wine Co., "The Sum" $58

    Cabernet Sauvignon, Petite Syrah, Syrah - 2014
    Aromas of berries - dark chocolate - dried blackcurrant & cherry a hint of sweet cinnamon - roasted coffee

Napa
  • Hess Collection, “The Lion” $371

    Mount Veeder / Cab. Sauvignon, Malbec, Petite Verdot - 2013
    Pencil shavings - white flowers - blueberries - blackberries - full-bodied - raspberry

  • Colgin, “Cariard” Proprietary Blend $568

    Cab. Sauv., Merlot, Cab. Franc, P. Verdot - 2013
    Burning ember - scorched earthiness - full-bodied - licorice - graphite - spring flowers - charcoal - truffles

  • White Cottage Ranch $195

    Howell Mountain Cabernet Sauvignon - 2007
    Rich - blackberry - black cherry - heady mocha - cocoa - licorice - earth - spice - full-bodied - minerality - balsm

  • Pine Ridge $293

    Stags Leap / Cabernet Sauvignon - 2014
    Wild Blackberry - Baked Plums - Floral Sweet Pee - Dried Mulberries - Cassis - Black Licorice - Espresso - Silk

  • Signorello Estate, “Padrone” $360

    Cabernet Sauvignon - 2014
    Blueberry - mullberry - blackberry - a touch of licorice and vanillin

  • Signorello Estate, Estate $215

    Cabernet Sauvignon - 2014
    Red and black fruits - medium to full body - sweet tannin - Bordeaux-like lushness and elegance

  • Hunt and Harvest $60

    Cabernet Sauvignon Blend - 2015
    Blackberry - currants - cocoa - brambly berry - currant flavors, with hints of smoke and vanilla

  • Hess Collection, "Allomi" $74

    Cabernet Sauvignon - 2013
    Black cherry - blackcurrant - licorice - soil undertones - some oak - full-bodied - slightly rustic

  • Ramian Estate, “Gratitude of Five Vineyard” $148

    Cabernet Sauvignon - 2010
    Concentrated Blackberry Compote – Mulled Blueberry – Cocoa – Espresso Bean – Sweet Earth - Toasty Oak

  • Revolver, "Vine/Vein" $296

    Cabernet Sauvignon - 2015
    Extremely Rare - Blackberry Compote - Black Cherry - Leather - Spice Box - Prune - Coffee - Generous Finish

  • Neyers, "Left Bank Red" $94

    Merlot, Cabernet Franc, Cab. Sauvignon - 2015
    Medium bodied - red currant - cherry - vanilla cola - juicy palate - baked berry pie quality

  • Shafer Vineyards, “Hillside Select” $543

    Cabernet Sauvignon - 2013
    Charcoal embers - scorched earth - blackberries - cassis - blueberries - a hint of coffee - vibrant

  • Jonathan Edwards $56

    Merlot - 2013
    Black cherries - tea leaves - currants - tobacco - soft tannins

  • Newton, "Unfiltered" $94

    Cabernet Sauvignon - 2016
    Marmite nose - red currants - blackberries - mulberries - lavender - wild thyme - medium-bodied

  • Cliff Lede, “Poetry” $475

    Cab. Sauv., Merlot, Cab. Franc, P. Verdot - 2014
    Rich - deep - crème de cassis - menthol - lavender - licorice - violets

  • Emmolo $94

    Merlot - 2015
    Supple - dark berry - fresh earthiness - leathery tannins - red and blue fruits - streak of oak and dried leaves

  • Dominus Estate, “Christian Moueix” $380

    Cabernet Sauvignon - 2011
    Tobacco leaf - forest floor - underbrush - red and blackcurrants - plum sauce - Asian soy - medium to full-bodied

  • Freemark Abbey $126

    Cabernet Sauvignon - 2015
    Blackcurrant - Blueberry - Sweet Oak - Spice Box - Dark Chocolate - Graham Cracker - Tobacco

  • Red Cap Vineyards $250

    Howell Mountain / Cabernet Sauvignon - 2007
    Bold - red and black fruit - earth - minerals - mocha - licorice - baking spice - tobacco

  • Hunderd Acre, “Kayli Morgan Vineyard” $900

    Cabernet Sauvignon - 2015
    Currants - violets - lilacs - spice box - chocolate - coffee beans - menthol - tilled soil - cardamom - full body

  • Peacock Family Vineyard $325

    Spring Mountain / Cabernet Sauvignon- 2007
    Juicy - sweet red berries - licorice - crushed flowers - mint

Malbec

  • Domaine de Fages $53

    Cahors / FR / Malbec - 2015
    Ripe tannins - energized raspberries - crunchy minerals - cherry blossoms - inky lavender notes

  • Jean-François Merieau, “Cent Visages” $50

    Tourraine / Loire / FR / Malbec - 2012
    Concentrated - rustic - floral edge - currant - cherry - plum

  • Paul Mas Estate $52

    Vin de Pays / FR / Malbec - 2013
    Black cherry - red licorice - juniper - plum - prune - dried herbs

Petite Verdot

  • Revolver, "Forsaken" $172

    Napa Valley / CA / US - 2014
    Dark Berries - Dutch Chocolate - Star Anise - Lavender - Musk - Iron Fist Inside a Velvet Glove

  • B. Leighton, “Olsen Brothers Vineyard” $142

    Yakima Valley / WA / US - 2012
    Dark Fruits - Peach Pit - Creamy Licorice - Violet - Full-Bodied - Crushed Rocks

Zinfandel

  • Ridge, “Lytton Springs” $103

    Sonoma / Zinfandel, Petite Sirah, Carignan, Mourvedre- 2013
    Boysenberry - pepper - licorice - hint of vanilla - supple tannins - ripe fig - dried herbs - sweet earth

  • Ridge, “Lytton Springs” $103

    Sonoma / Zinfandel, Petite Sirah, Carignan, Mourvedre- 2014
    Black pepper - cassis - licorice - plum - blackberry - medium-full bodied - silky tannins - sweet spices

  • Ridge, “Lytton Springs” $104

    Sonoma / Zinfandel, Petite Sirah, Carignan, Mourvedre- 2015
    Jammy raspberry - pepper - mint - sweet toasted oak - brambleberry - ground herbs - leather - earth

  • Storybook Mountain Vineyards $100

    Mayacamas, Napa / Zinfandel- 2013
    Black cherry - berries - hints of cola - minerals - cardamom - vanilla - refined tannins - sweet oak

  • Bedrock Wine Co., “Old Vine” $70

    Zinfandel and friends - 2016
    Black and blue fruit preserves - prunes - nuts - earth - spice cake - chocolate box - full-bodied

Other Red Varietals

  • Domaine Lafage, Tessellae Vieilles Vignes $49

    Cotes Catalanes, Languedoc-Roussillon, FR / Carignan- 2014
    Black Raspberry - Black Cherry - Licorice - Dried Spices - Crisp - Silky Tannins

  • Domaine Tissot, Benedicte & Stephane Tissot, 'D.D' $77

    Arbois, Jura, FR / Poulsard, Trousseau, Pinot Noir- 2016
    Lots of red berry fruits - ample minerality - refreshing - clean

  • Bouchaine, "Estate Vineyard" $60

    Carneros, Napa, CA / Pinot Meunier 2014
    Earthy - dark truffle - herb - tightly woven tannins - oak - raspberry - espresso - cigar tobacco

  • Ramian Estate, Gratitude of Five Vineyard $110

    Coombsville, Napa, CA / Petite Syrah 2009
    Blackberry compote - Blueberry jam - toasty cedar - leather - chewy tannins - polished

Half Bottles

Sparkling

  • Roederer Estate, Brut $40

    Anderson Valley, CA / Chardonnay, Pinot Noir- 2014
    Lemon - Pear - Toasty Brioche - Fresh Ginger - Hazelnut - Medium-Bodied - Pineapple - Earthy

  • Henriot, Brut Souverain $60

    Champagne, FR / Chardonnay, Pinot Noir, Pinot Meunier - 2014
    Lemon oil - pastry cream - dried white flowers - fresh walnuts - medium to full-bodied

Chardonnay

  • Mayacamas, Mt. Veeder $70

    Napa Valley / CA / US - 2016
    Lemon drops - fresh pears - baking bread - nutmeg - hints of honeysuckle - mandarin peel - medium-bodied

  • Talley Vineyards, "Estate" $53

    Arroyo Grande Valley / CA / US - 2015
    White peach - lemon curd - grapefruit - marzipan - crushed stones - medium-bodied

  • Château Vitallis, Pouilly-Fuissé $45

    Pouilly-Fuissé / Burgundy / FR - 2017
    Mineral - yellow and citrus fruitiness - ripe apple - pear - citrus oils - spice - mineral - full-bodied

  • Maison Joseph Drouhin, "La Foret" $40

    Burgundy / FR - 2015
    Citrus aromas - honey - vanilla - striking - ripe

Sauvignon Blanc

  • Lucien Crochet $67

    Sancerre / Loire FR - 2014
    Distinctive - mineral - grapefruit - great depth and texture

  • Merry Edwards $69

    Russian River Valley, Sonoma / CA / US - 2016
    Green apples - freshly squeezed lemons - lime zest - wild thyme - pea pods - medium-bodied

Riesling

  • Trimbach, Cuvée Frédéric Emile $97

    Ribeauvillé / Alsace / FR - 2009
    Citrus zest - fruit pit - huckleberry - white pepper - juicy lime - tangerine - kiwi - crushed stone - alkaline mineral

Viognier

  • Pride Mountain Vineyards $60

    Sonoma / CA / US - 2015
    Lychee - orange marmalade - apricot - honeysuckle - full body

Pinot Noir

  • Maison Joseph Drouhin, "La Foret" $40

    Burgundy / FR - 2016
    Raspberry - red currants - wild strawberry- black fruit - hints of violet and spices - round

  • Lucien Crochet, "La Croix du Roy" $67

    Sancerre / Loire / FR - 2016
    Raspberry - red currants - wild strawberry- black fruit - hints of violet and spices - round

  • Torii Mor $49

    Willamette Valley / OR / US- 2015
    Bing Cherry - Cranberry Sauce - Rhubarb - Forest Floor - Wood Smoke - Light to Medium-Bodied – Soft Spice

  • Hirsch Vineyards, San Andreas Fault $87

    Sonoma / OR / US- 2013
    Hints of Crushed Flowers - Dried Cherries – Dark Chocolate - Mint – Spices

  • Emeritus Vineyards, "Hallberg Ranch" $63

    Russian River Valley, Sonoma / OR / US- 2014
    Medium Bodied - More Acidity than Tannins - Fresh Blueberry - Cranberry - Pepper - Warm Spices

  • Merry Edwards $87

    Russian River Valley, Sonoma / OR / US- 2015
    Mulberries - Warm Red Plums - Red Currants - Touch of Garrigue – Nutmeg - Cloves - Tilled Soil

  • Talley Vineyards, "Estate" $58

    Arroyo Grande Valley / OR / US - 2014
    Mineral Notes - Cranberry Chutney - Cigar Box – Bright Raspberry - Touch of Black Pepper

Gamay

  • Château de La Chaize $32

    Brouilly / Beaujolais / FR - 2013
    Brambly Red Fruit - Cedar - Soft - Dark Cherries – Strawberry

Cabernet Sauvignon, Merlot and Blends

  • Corison $142

    Napa, CA, US / Cabernet Sauvignon - 2012
    Black Cherry - Blueberry - Black Currant - Violets - Loamy Earth - Peppermint - Cumin - Graphite

  • Long Meadow Ranch $69

    Napa, CA, US / Cabernet Sauvignon - 2008
    Blackberries - Black Currants - Herbs - Cedar - Smokey Oak – Endless Finish

  • Cain Vineyard Cain Concept ‘The Benchland’ $94

    Napa, CA, US / Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot - 2010
    Generous - Red Fruits - Mushrooms - Cassis - Cocoa - Refined Tannins

  • Duckhorn Vineyards $74

    Napa, CA, US / Merlot - 2014
    Ripe Cherry - Plum - Black Fig - Hints of Leather and Cedar – Coffee - Supple

Southern Style Blends

  • Domaine Du Vieux Lazaret $60

    CDP, Rhone, FR / Grenache, Syrah, Mourvedre, Cinsault - 2015
    Earthy - Peppery - Ripe Cherry - Full-Bodied - Softly Dusty

Zinfandel

  • Storybook Mountain Vineyards $65

    Mayacamas, Napa, CA, US - 2012
    Bright Blackberry - Rustic - Cherry - Underbrush - Red Plum - Smoky Herb - Pepper

Dessert

Wine

  • Renardat-Fâche, “Cerdon”, Sparkling Rose $63

    Bugey / Savoy / FR / Gamay, Poulsard - 2018
    Demi-sec - raspberry – ripe cherries - minerality - allspice - coriander

  • Domaine Des Baumard $224

    Quarts De Chaume / Loire / FR / Chenin Blanc - 1996
    Sweet - Honeysuckle - Minerality - Almond Paste - Overly-Ripe Fruit - Floral

  • Domaine Des Baumard, “Clos De Sainte Catherine” $120

    Coteaux Du Layon / Loire / FR / Chenin Blanc- 1996
    Sweet - White Flowers - Quince - Creamy - Almond Extract - Fresh Red Currants - Sweetened Herbal Tea

  • Domaine Trimbach, “Selection de Grains Nobles” Hors Choix $360

    Ribeauvillé / Alsace / FR / Gewurztraminer- 2001
    Aromas of Fresh Apricot - Honey - Caraway Seed - Harmonious Acidity - Sweet

  • Jacques Puffeney, Vin Jaune $55/200

    Jura / Arbois / FR / Savagnin- 2008
    Orange peel - tobacco - smoke - toasted nuts - opulent - malt whiskey - lots of iodine

  • Domaine Tissot, Les Bruyeres Vin Jaune $50/200

    Jura / Arbois / FR / Savagnin- 2007
    Nutty - spicy - powerful - ripe – glycerin

  • Robert Sinskey Vineyards, “Late Harvest” (375 ml) $51

    Los Carneros / CA / Pinot Gris- 2012
    Delicate Sweetness - Crisp Acidity - Crystalized Ginger - Citrus - Ripe Pear - Peach - Almond

  • Anthill Farms Sauvignon Blanc (375 ml) $15/60

    Alexander Valley / CA /Sauvignon Blanc - 2014
    Baby Sauternes - honeycomb - lemon meringue - tapioca - nectar - neverending finish

  • Haut Charmes, Sauternes (375 ml) $15/60

    Bordeaux / FR / Sauvignon Blanc - 2013
    Honey - striking acidity - apricot - vanilla hinting at oak - almond - quince - passion fruit - mango

Porto | Portugal

  • Warre’s, Otima, Tawny 20 $23
  • Ferreira, Ruby $13
  • Ferreira, Tawny $13
  • Ramos Pinto, Quinta de Ervamoira, Tawny 10 $25
  • Ramos Pinto, Quinta do Bom Retiro, Tawny 20 $47

Brandy / Cognac

  • Josiah Bartlett Apple $15

    Apple Brandy / New Hampshire

  • Courvoisier $14

    Cognac / France

  • Hennessey VSOP Privilege $23

    Cognac / France

Liqueur

  • Romana Sambuca White $11

    Anise / Italy

  • Romana Sambuca Black $10

    Anise, Elderbush & Licorice / Italy

  • Aperol Amaro $10

    Bitter / Italy

  • Campari Amaro $13

    Bitter / Italy

  • Cynar Amaro $10

    Bitter / Italy

  • Fernet Branca Amaro $14

    Bitter / Italy

  • Fernet Branca Menta Amaro $14

    Bitter / Italy

  • Chartreuse Green $21

    Botanical / France

  • Chartreuse Green V.E.P. $38

    Botanical / France

  • Chartreuse Yellow $21

    Botanical / France

  • Patron XO Café Coffee Liqueur $10

    Coffee / Mexico

  • Baileys Liqueur $12

    Dessert / Ireland

  • Grand Marnier Grand Marnier Cordon Rouge Liqueur $18

    Fruit / France

  • DiSarrono Amaretto $12

    Nut / Italy

  • Frangelico Hazlenut Liqueur $12

    Nut / Ireland

  • Drambuie Isle of Skye Liqueur $13

    Scotch / Scotland

Rum

  • Mount Gay Black Barrel Rum $17

    Barbados

  • Mount Gay Eclipse (1703) $10

    Barbados

  • Goslings Rum $10

    Bermuda

  • Kraken Dark Rum $10

    Carribean

  • Malibu Coconut Rum $10

    Carribean

  • Bacardi Anejo Old Cuatro $10

    Cuba

  • Bacardi Silver $10

    Cuba

  • House Spirits Casa Magdalena Ron Blanco $10

    Guatemala

  • Appleton Jamaican Rum $10

    Jamaica

  • Captain Morgan Spiced Rum $10

    Jamaica

Scotch

  • Chivas Regal 12 $15

    Blended / Scotland

  • Chivas Regal 18 $25

    Blended / Scotland

  • Dewars White Label $13

    Blended / Scotland

  • Johnnie Walker Black Label $16

    Blended / Scotland

  • Johnnie Walker Blue Label $78

    Blended / Scotland

  • Glenmorangie Scotch $14

    Highland / Scotland

  • Highland Park Viking Pride 18 Year $46

    Highland / Scotland

  • Macallan 12 $24

    Highland / Scotland

  • Oban 14 $29

    Highland / Scotland

  • Glenfiddich 12 $23

    Islay / Scotland

  • Lagavulin 16 $33

    Islay / Scotland

  • Laphroig Single Malt $23

    Islay / Scotland

  • Glenfiddich 15 $6

    Speyside / Scotland

  • Glenlivet 12 $21

    Speyside / Scotland

  • Macallan 15 $41

    Speyside / Scotland

  • Macallan 18 $107

    Speyside / Scotland

Whiskey

  • Basil Hayden $17

    Bourbon / Kentucky

  • Booker's $25

    Bourbon / Kentucky

  • Bulliet $14

    Bourbon / Kentucky

  • E.H. Taylor $15

    Bourbon / Kentucky

  • Gentleman Jack $14

    Bourbon / Tennessee

  • Knob Creek 100 Proof $15

    Bourbon / Kentucky

  • Maker's Mark $11

    Bourbon / Kentucky

  • Maker's Mark $12

    Bourbon / Kentucky

  • Woodford Reserve $16

    Bourbon / Kentucky

  • Canadian Club $11

    Canadian / Canada

  • Crown Royal $14

    Canadian / Canada

  • Jameson $12

    Irish / Ireland

  • Bulliet $14

    Rye / Kentucky

  • Koval Single Barrel $18

    Rye / Kentucky

  • Michter's Single Barrel $16

    Rye

  • Templeton Rye $12

    Rye / Iowa

  • Jack Daniel's $11

    Tenessee / Tennessee

Tequila

  • Avion $19

    Blanco / Mexico

  • Don Julio Silver $24

    Blanco / Mexico

  • Milagro Silver $13

    Blanco / Mexico

  • Patron Silver $30

    Blanco / Mexico

  • Don Julio $21

    Reposado / Mexico

  • Milagro $15

    Reposado / Mexico

  • Avion $39

    Extra Anejo / Mexico

Mezcal

  • Del Maguey Vida $14

    Joven / Mexico

  • Machetazo Machetazo Espadin $15

    Joven / Mexico

  • Mezcal Nuanco San Dioniso Opotepec Oaxaca Espadin $6

    Joven / Mexico

  • Sombra Sombra $14

    Joven / Mexico

Vodka

  • Absolut Regular $10

    Classic / Sweden

  • Belvedere $12

    Classic / Poland

  • Grey Goose $13

    Classic / France

  • Ketel One $10

    Classic / Netherlands

  • Tito’s $10

    Classic / Texas

  • Absolut Selections $10

    Flavored / Sweden

  • Grey Goose Selections $13

    Flavored / France

  • Three Olives Selections $10

    Flavored / England

  • Van Gogh Selections $10

    Flavored / Netherlands

  • Crop Organic $10

    Organic / Minnesota

  • Prairie Organic $10

    Organic / Minnesota

Gin

  • Bombay Sapphire $11

    Dry / England

  • Hendricks $14

    Dry / Scotland

  • Bar Hill $16

    Honey / Vermont

  • Beefeater London Dry Gin $10

    London Dry / England

  • Tanqueray Gin $10

    London Dry / England

  • Plymouth Gin $13

    Plymouth / England

Beer, Cocktails, Wine By The Glass

Red

  • Domaine Jessiaume, Pinot Noir $14

    Burgundy / FR / 2015

  • Mossback, Pinot Noir $13

    Russian River Valley / Sonoma / CA / US / 2019

  • Chateau La Hase, Cabernet Sauvignon Bordeaux Blend $12

    Bordeaux / FR / 2018

  • Franck Balthazar, Syrah & Grenache $16

    Cotes du Rhone / FR / 2019

  • Bouchaine, Estate Vineyard, Pinot Meunier $16

    Carneros / Napa Valley / CA / US / 2014

  • RouteStock, Bordeaux Blend $18

    Carneros, Napa Valley, CA, US 2020

Signature Cocktails

  • The Aviation $14

    Classic | Larios London Dry Gin, Dry Cherry, Lemon, Violet

  • Negroni $14

    Classic | Bully Boy Gin, Vermouth, Campari

  • El Presidente $15

    Classic | White Rum, Dry Vermouth, Curacao, Pomegranate

  • Mai Tai $14

    Classic | Blend of Cruzman Rums, Orange, Pineapple, Orgeat, Coconut

  • Mojito $13

    Classic | Bacardi Mojito, Fresh Mint, Lime

  • Paloma $13

    Classic | Tequila, Grapefruit, Sparkling Water

  • Spicy Margarita $14

    Jalapeno Pineapple Margarita | Tres Generaciones Tequila, Pineapple, Jalapeno

  • Old Fashioned $15

    Classic | Knob Creek Bourbon, Bitters, Cane Sugar, Orange, Cherry, Lemon

  • Summer Manhattan $15

    Fig & Cherry Manhattan | Rye Whiskey, Sherry, Fig, Cascara Cherry

Beer & Cider

  • High Limb | Core $8

    MA / Just Off-Dry Cider / Champagne Yeast / 5.8% ABV / 160z

  • High Limb | Light $6

    MA / Dry Cider / Classic Apple Lightened Up / 4.5% ABV / 12oz

  • High Limb | Honey Pot $8

    MA / Off-Dry Cider / Honey Ferment with Saison Yeast / 6.8% ABV / 16oz

  • High Limb | Hef $8

    MA/ Off-Dry Cider / Hefeweizen Yeast with Orange / 6.0% ABV / 160z

  • Cisco Brewers | Grey Lady $7

    MA / Hazy / Fruity / Wheat Beer / 4.5% ABV / 12oz

  • Jack's Abbey | Post Shift $8

    MA / Light / Bright/ German Pilsner / 4.7% ABV / 16oz

  • Lord Hobo | Boom Sauce $8

    MA / Strong / Tropical / Double IPA / 7.8% ABV / 16oz

  • Grey Sail | Captain's Daughter $8

    RI / Stone Fruit / Tropical / Double IPA / 8.5% ABV / 160z

  • Huyghe | Delerium Tremens $12

    BEL / Strong / Peppery / Belgian Strong Pale Ale / 8.4% ABV / 120z

  • De Brabandere | Petrus $15

    BEL / Sour / Funky / Belgian Aged Pale (Sour) / 7.3% ABV / 12oz

  • St. Bernardus | St. Bernardus Abt 12 $12/18

    BEL / Strong / Dark / Quadrupel /10% ABV / 12/25oz

We have ended our season a little bit early this year due to the ongoing staffing crisis the hospitality industry faces. Our team sincerely thanks you for dining with us this summer, and we look forward to welcoming you back to Garde East in the spring.